Rasam Podi
Rasam – the soul-warming, aromatic lentil broth of South India.
The Iyer Paati’s Rasam Podi brings authentic homely flavor with a traditional blend of roasted spices. Whether served hot with rice and ghee or as a tangy soup, this spice mix delivers a perfect balance of heat, aroma, and taste that comforts and uplifts.
- Keep in a cool, dry place
- Store in an airtight container
- Chana Dal,
- Coriander,
- Red Chilli
- Edible Common Salt
- Cumin Seeds
- Black Pepper
- Asafoetida
- Turmeric Powder
- Curry Leaves
- Best before 3 months from the date of packing.
- Ships from Bangalore within 2–7 days (India).
- Traditional family recipe
- Balanced, bold flavor
- Quick fix for rich gravies
- Made with care, no additives
- Boil tamarind extract with Rasam Podi, turmeric, and seasoning. Simmer until aromatic. Garnish with coriander and ghee. Serve hot with rice for a comforting South Indian meal.
| Weight: 100gms |
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Shipping: 2-3 Business Days
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