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Sambar Powder with Lentils

Sambar Powder with Lentils

Warm, Nutty, Traditionally Ground Blend

Bring classic South Indian comfort food to your table with The Iyer Paati’s Sambar Podi – a warm, nutty blend of lentils and spices, slow-roasted and traditionally ground. This heritage recipe captures the true taste of homely sambar: fragrant, wholesome, and deeply satisfying.

Weight
Regular price Rs. 145.00
Regular price Sale price Rs. 145.00
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Quantity

Instructions

Keep in a cool, dry place Store in an airtight container

Ingredients

  • Dried red chillies
  • Coriander seeds
  • Pepper Corns
  • Turmeric sticks
  • Toor Dal
  • Chana Dal
  • Urad Dal
  • Fenugreek
  • Cumin seeds
  • Mustard Seeds
  • Poppy Seeds

Shelf Life

Best before 6 months from the date of packing

Shipping

Shipping from Bangalore

Delivery

Delivery within in 2–7 days

How to Use

Ideal for classic sambar served with rice, idli, dosa, pongal, or vada.
Use it to flavour vegetable stews, lentil-based curries, or even hearty one-pot meals.

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