Milagai Podi (Idly Chili Powder)
Milagai Podi (Idly Chili Powder)
Idly Chili Powder : Fiery, Nutty, Traditionally Blended Breakfast Spice
Add instant flavour and nostalgia to your breakfast with The Iyer Paati’s Milagai Podi — a fiery, nutty, and aromatic blend of lentils and spices crafted the traditional way. This classic South Indian “gunpowder” is stone-ground in small batches to bring you the perfect balance of heat, crunch, and rich roasted aroma.
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Instructions
Instructions
Keep in an airtight jar. Use only a dry spoon to maintain freshness
Ingredients
Ingredients
- Dried red chillies
- Urad Dal
- Chana Dal
- Black Til (Sesame)
- Fried Gram (Pottu Kadalai)
- Jaggary
- Salt
Shelf Life
Shelf Life
Best before 6 months from the date of packing
Shipping
Shipping
Shipping from Bangalore
Delivery
Delivery
Delivery within in 2–7 days
How to Use
How to Use
Mix The Iyer Paati’s Milagai Podi with sesame oil or ghee and enjoy with hot idlis, dosas, adai, or uttapams.
A great addition to tiffin boxes as a dry chutney powder.
Sprinkle over roasted vegetables or curd rice for a spicy, nutty kick.
A breakfast essential that brings authentic South Indian warmth to every meal — simple, fiery, and absolutely delicious.
